
Brooks is Sri Lankan tapas, cooked the way Pracida learned it at home. The devilled beef, the pork curry and the sherry fruit cake are her own recipes, and every dish is seasoned by hand with roasted Ceylon spice. We support our local community by sourcing what we can nearby.
Brooks · Sri Lankan tapas
Brooks · Sri Lankan tapasOrder a spread of small plates and pass them around the table. Kalupol chicken skewers, devilled tiger prawns, hopper pancakes and a creamy butternut coconut curry sit happily side by side, so meat eaters, pescatarians and vegans all eat well from the one table.
You will find Brooks under a glass roof in The Moors Centre, off South Hawksworth Street, strung with fairy lights against a wall of green. Book a table below or message us on WhatsApp on 07946 317220. Reservations are required for parties of 6 or more, and you can follow the day to day on Instagram at brooks_ilkley.
Brooks · Sri Lankan tapasSmall plates, big flavour, and a room where muddy paws are as welcome as you are.



Small plates, big flavour, and a room where muddy paws are as welcome as you are.
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